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Accountancy
0 Agriculture, Fishing
0 Finance, Insurance
0 Call Centres
0 Catering & Hospitality
0 Construction, Property
0 Customer services
0 Defence/Armed Forces
0 Education
0 Electronics
0 Engineering, Manufacturing 0 Graduate, Trainees
0 Healthcare & Nursing
0 Human resources
0 IT & Internet
0 Legal
0 Management consultancy 0 Marketing, Advertising, PR 0 Media, Creative
0 Non-profit, Charities
0 Public sector & Services
0 Recruitment sales
0 Retail, Wholesale
0 Restaurant & Food Service 0 Sales
0 Science
0 Secretarial, Administration 0 Security
0 Senior appointments
0 Telecommunications
0 Transport, Logistics
0 Travel, Leisure, Tourism
0 Other
0
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Section: Catering & Hospitality Vacancy 136 |
Post:Sous Chef for top conference centre in Hertfordshi
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Salary contractual |
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Requirements and conditions |
Age: |
Has no value
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Gender |
Has no value
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Education: |
no
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Work schedule: |
Has no value
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Work place: |
Edinburgh
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The announcement text: |
Top conference centre with over 50 rooms in Hertfordshire requires an experienced Sous Chef to assist in the day-to-day running of the kitchen. You must have relevant senior chef experience, qualifications and good understanding of current food trends and techniques. The kitchen team is expanding to 5 and the venue, which has been newly refurbished, is looking to achieve a 4 star standard. Frequent weekend social functions & weddings are hosted here. This position is salaried, based on a 45-hour week, 5 out of 7 days and has benefits such as pension, healthcare and company discounts. Initial live in available for 1 month. Send me your CV today for this excellent opportunity. You must be eligible to live and work in the UK to apply for this position.
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Contact information |
Employer: |
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Email: |
515@sheffieldcareer.informnow.com
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Phone: |
01494 778 771
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Publication date: 2009-04-06 02:52:32
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